Brasero

Chef’s Suggestions

Appetizers

  • Zeeland Mussels in a Casserole

    Saffron Cream with White Wine and Parmesan
    €17.50
  • Croquettes Duo

    With Gray Shrimp
    €19.00
  • Gravlax-Marinated Scottish Salmon Tartare

    With Granny Smith Apples
    €21.50
  • Normandy Hollow Oysters

    Claire N3 Flakes
    The 6€18.00
    The 9€27.00

Dishes

  • Zeebrugge's "La Belle Sole" Meunière-Style

    €37.50
  • Osso Bucco

    Milanese-Style Tagliatelle
    €26.50
  • Crispy Stuffed Veal

    Zucchini and Mozzarella, Tomato Sauce with Basil
    €28.50
  • Pan-Seared Beef Entrecôte

    Three-Pepper Sauce, French Fries
    €35.50
  • Zeeeland Mussels

    Striped Shirts€27.95
    White Wine€28.95
    Creamy White Wine€29.95

Desserts

  • Lemon Meringue Pie

    €9.75
  • Speculoos Tiramisu

    €11.50